I'm working about 62 hours a week now. My days begin at about 5am. I run from my house in the Hill District to the corporate skyscraper in downtown where my bakery is located. I work there for 8 hours, and then return home for maybe 2 to 3 hours. Then I return to downtown to Duquesne to work 5:30 to 9:30pm.
This has become my life cycle.
I originally got myself into this predicament trying to fund the return trip to Israel, but now I'm purely hustlin'. I'm returning to the Bay in early July, and I've already had quite a few employers contact me about my resume on monster. I never would of thought a bachelors degree in psychology is that desirable in the business world, but I have a lot of companies interested. I invested a lot into the aesthetic design of the resume which I think helped, not to mention my regional marketing director stint with Takatoshi Iwashita's Beat Generation. I hope to work with my old friend Mitch Andrades at Enterprise.
My main ambition is to attend University of San Francisco's business entrepreneurship program; I need the business skill set to develop my tea business in the future. I'm spending at least four hours each weekend construing the business plan for iteaist.com, which I hope to be fully functional and active by Winter 2008. I'm spending countless hours at Starbucks with my iced lemonade green tea writing out the business plan. I wake up at 9:30am so I can have Skype conferences with Taka in Chiba, Japan. I'm also planning to design and build the home page for Draden Branch's Nomo Entertainment. I'm learning XHTML and CSS and hope to really learn these web languages when I return to the Bay.
The professional world has all of a sudden hit me, slam-bam. Although I'm still your savvy traveler. I always envied Sayan Chakraborty's professionalism, and I guess it's my time to join in.
In the meantime check out
Smooth Lounge for some lounge jazz chill out beats.
On that note, I need to get some rest. God Bless.