Sunday, July 20, 2008

  • Jerk Paste

    Jerk PasteHow to make jerk paste? Simple! Jerk PasteFrom the kitchen of Kevin Taylor, the BBQ GuruThis is very good with chicken.3 green onions 2 teaspoons allspice 1 teaspoon salt 1 teaspoon ginger, fresh 1/2 teaspoon cinnamon 1/2 teaspoon nutmeg 1/2 teaspoon black pepper 2 garlic cloves4 bay leaves2 jalapeno peppers, diced 1 habanero chile2 tablespoons oil Put everything except oil in food processor and chop fine. Add oil slowly until smooth.Coat meat and let sit for several hours or overnight.