1 c. sugar
2 tbsp. cornstarch
Dash salt
1 qt. raspberries
2 tbsp. butter
Combine sugar, cornstarch, and salt. Toss with berries. Place mixture into a fresh or frozen pie crust shell. Top with butter and bake at 375 degrees for 40 to 50 minutes.
1 tube refrigerated ready to make biscuits
Spaghetti sauce
Sliced pepperoni or ham
Grated Mozzarella cheese
Butter
Preheat oven to 450 degrees. Butter a cookie sheet. Flatten one read-to-make biscuit by stretching dough. Spread one spoonful of spaghetti sauce onto flattened biscuit. Sprinkle cheese onto the sauce and place pepperoni or slice of ham on top of cheese. Fold dough over the cheese and pepperoni filling, pressing edges together. It will look like a small dough pillow. Repeat with each ready-to-make biscuit until you have served pizza rolls. Bake for 8 to 10 minutes. Enjoy your pizza rolls.
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