"Crab cakes and football," that's how Maryland does it. Yes, I'm a Marylander and we do boast the best crab cakes around. There's nothing better than an incredible, rich, and tasty crab cake to lift your spirits on a beautiful summer day. Please don't tell me you're allergic to seafood or dislike cr…

This is a guest post from Feast On The Cheap. Mary Anne here. When I sent Mariel the pix for this recipe, I unabashedly called it the best creation yet! Now that’s pretty big talk, considering I’ve been cobbling together culinary inspirations for more than 25 years, but seriously folks…

Crab cakes take the place of Canadian bacon in this version of the popular brunch dish The formed crab cakes need to chill 1 hour before frying. The poached eggs can be made in advance (see Method) Quantities are easily doubled or tripled Ingredients For the crab cakes 1 lb Maryland lump…

Event: Dinner @ Bistrot Chez Victoire Addr: 1453, Mont-Royal Est, Montreal, QC Phone: 514-521-6789 Website: http://www.chezvictoire.com Friday October 14th 2011 17:30 Food rating: Exceptional (10), Excellent (9), Very good (8), Good (7), just Ok (6) Click here for a recap of my picks of all Mon…