INGREDIENTS Jajangmyun noodles 5 tablespoons Korean black bean paste 2 tablespoons oil 1 tablespoon sugar 4 ounces pork loin 1 tablespoon rice wine 1/2 teaspoon grated ginger salt and pepper 1 medium onion, diced 1 small zucchini, diced cucumber, cut into matchsticks for garnish 1 cup water 1 t…